Spicy tomato rice - a new favorite!

Sia, at Passionate about Life 'n Spice posted this lovely recipe, which we both enjoyed SO much! Since there are after all only 2 of us, it has lasted a good few days. We added a whole can of black beans & one of stewed tomato, after the first 2, to boost the protein and just because - delicious!

soy mayo

from smoothie at the postpunk forum - I'm glad someone brought it back up, because I'd meant to try it! and now I have good reason to do so, because I am not sure we can easily get vegannaise here, and nayonnaise - well, er, sucks. to me.

place 1 cup of soymilk in your blender, and blend it for a minute. slowly add 1 cup of canola oil while still blending, and then add a bit of regular vinegar + a bit of salt. you will now have the best vegan mayo on earth.