Saturday, April 26, 2008
Roasted tamari chickpeas
1 can or 2 cups cooked chickpeas
1 tbsp tamari
1-2 tsp lemon or lime juice
taco seasoning or 2 tbsp menudo mix (taco seasoning recipe also available through the link, below)
whisk tamari, juice & spices
add rinsed chickpeas and toss until coated
place on tray, spray with oil
bake 400F 20-25minutes
This recipe is amended from the terrific Happy Herbivore blog, where the chickpeas are incorporated into blue corn tacos! Thanks for correcting my mis-linking, too - very much appreciated!
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3 comments:
this is my recipe, except that you left off some of the spices.
you can access the recipe at the link below
(your link to me doesn't take the reader to the recipe, instead it just takes them to a "low fat search" on my page)
here is the link:
http://tinyurl.com/5jtx8b
please link to the actual recipe. I'd appreciate it, THANKS!
Glad you liked it. :D its a popular recipe for sure.
thanks so much for correcting this for me (and oops, I need to correct spices, wonder how that happened). - carol
no problem, I found a few blogs today where people are trying to pass my food off as their own (you gave credit, which is much appreciated) so I'm a little on edge today.
Thanks for visiting HH and making my food :)
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